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National Geographic Footprint Reading: Dangerous Dining + DVD

EAN
9781424021833
Typ
set paperback + MultiROM
Vydavatel
Heinle Cengage Learning
Description & Features of National Geographic Footprint Series: Welcome to the sights and sounds of the world with the Footprint Reading Library, a unique new series of graded readers for learners of English. This series offers fascinating stories from the four corners of our world, and develops the language and skills needed to understand non-fiction writing. * A rich selection of engaging non-fiction readers, grouped into five themes: Incredible Animals, Fascinating Places, Remarkable People, Exciting Activities, and Amazing Science. * One hundred individual readers, graded at eight levels from pre-intermediate to advanced, covering 800 to 3,000 headwords. * Each reader is available with a DVD-ROM containing both video and audio content for that reader. * Carefully-controlled g
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334 Kč
284 Kč Sleva 15%
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Description & Features of National Geographic Footprint Series: Welcome to the sights and sounds of the world with the Footprint Reading Library, a unique new series of graded readers for learners of English. This series offers fascinating stories from the four corners of our world, and develops the language and skills needed to understand non-fiction writing. * A rich selection of engaging non-fiction readers, grouped into five themes: Incredible Animals, Fascinating Places, Remarkable People, Exciting Activities, and Amazing Science. * One hundred individual readers, graded at eight levels from pre-intermediate to advanced, covering 800 to 3,000 headwords. * Each reader is available with a DVD-ROM containing both video and audio content for that reader. * Carefully-controlled grammar syllabus covers the most typically-taught structures in coursebooks. Dangerous Dining: The puffer fish is a famous type of fish in Japan. If it's prepared properly, it's a safe and delicious meal. If it's not, it can kill those who eat it. How do chefs prepare the fish correctly? What are scientists doing to protect people who eat puffer fish?

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